Ingredients
– 1/2 cup (113g) unsalted butter, melted
– 3/4 cup semisweet chocolate chips or roughly chopped chocolate
– 1/2 cup (100g) granulated sugar
– 1/2 cup (100g) packed light brown sugar
– 1/3 cup (35g) cocoa powder
– 1 teaspoon (5ml) vanilla extract
– 1/2 teaspoon salt
– 2 large eggs
– 1/2 cup (65g) all-purpose flour
– 1/2 cup (113g) unsalted butter, room temperature
– 1/2 cup (100g) granulated sugar
– 1/4 cup (50g) packed light brown sugar
– 1 teaspoon vanilla extract
– 1 large egg
– 1/2 teaspoon salt
– 1/2 teaspoon baking powder
– 1/4 teaspoon baking soda
– 1 1/3 cups (160g) all-purpose flour
– 1 cup semi-sweet chocolate chips
Instructions
1-First, preheat your oven to 350°F (175°C) and line a 9×13 inch baking dish with parchment paper or foil for easy removal.
2-The preparation time is just 15 minutes, making this ideal for working professionals and busy parents.
3-Once your oven is ready, you can move on to making the brownie batter.
4-Melt the butter and stir in the cocoa powder, then whisk in the sugars and salt until well combined.
5-Add the eggs and vanilla extract, beating them thoroughly for that glossy finish we love in brownies.
6-For the cookie dough, cream the room temperature butter with sugars on high speed for 3-4 minutes until fluffy, then mix in the egg, vanilla, and dry ingredients before folding in the chocolate chips.
7-Assemble by spreading the brownie batter evenly in the dish, then drop spoonfuls of cookie dough on top, leaving some brownie visible for that perfect layered effect.
8-Bake covered for 20 minutes, then uncover and bake another 20 minutes for a total cook time of 40 minutes.
Last Step:
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🥄 Beat eggs and sugars thoroughly for glossy brownies.
🧈 Use room temperature butter for the cookie dough to ensure smoothness.
📄 Lining the pan makes removal easy and clean.
🍫 Use good quality cocoa powder for richer brownie flavor.
❄️ Cool completely before slicing so the brookies firm up properly.
🌰 Optional additions: orange zest, marshmallows, sprinkles, extracts, or toasted chopped nuts.
🍨 Serve slightly warmed with vanilla ice cream for an indulgent treat.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American