Ingredients
– 3 to 4 cups (about 14 to 16 ounces) finely chopped imitation crab meat
– 1 package (8 ounces) of softened cream cheese
– 3 tablespoons mayonnaise
– 3 chopped green onions
– 1/4 teaspoon salt
– 1/8 teaspoon pepper
– 2 packages of crescent rolls
Instructions
1-In a mixing bowl, combine the softened cream cheese, 3 tablespoons mayonnaise, 3 chopped green onions, 1/4 teaspoon salt, and 1/8 teaspoon pepper; stir until well mixed.
2-Fold in the 3 to 4 cups (about 14 to 16 ounces) of finely chopped imitation crab meat until fully combined.
3-Unroll one package of crescent rolls on a baking sheet and press the seams together to seal.
4-Spread the crab mixture evenly over the dough, leaving a 1/2-inch border around the edges.
5-Unroll the second package of crescent rolls and place it on top of the crab mixture, then press the edges together to seal.
6-Bake at 375 degrees Fahrenheit for 18 to 20 minutes, or until the top is golden brown.
7-Cut into small squares for serving; a pizza cutter can make this easier.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
🦀 Finely chop imitation crab meat to keep filling intact.
❄️ Handle crescent roll dough while cold for easier use.
🌶️ Serve with sweet chili or preferred dipping sauces for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Contains dairy and gluten
Nutrition
- Serving Size: 1 bite