Ingredients
– 2 cups lime soda Acts as the fizzy base for that refreshing bubble
– 4 lemons Provides fresh juice for the tart citrus flavor
– 4 scoops vanilla ice cream Adds the creamy texture that balances the fizz
– 4 key lime slices Used for garnish to enhance visual appeal and taste
– 4 lemon slices Another garnish for added citrus aroma and freshness
Instructions
1-Cut and squeeze the lemons: to extract the juice, aiming for about 1/2 cup from 4 lemons.
2-Pour the lemon juice: into a jar and add 2 cups of lime soda, stirring gently to mix without losing the fizz.
3-Add a scoop of vanilla ice cream: into each of 4 glasses for that creamy base.
4-Pour the soda and lemon juice mixture: over the ice cream slowly to create a foamy top.
5-Garnish each float: with a key lime slice and a lemon slice for extra flair.
6-Serve immediately: to enjoy the perfect blend of creamy and bubbly textures total time is just 5 minutes!
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ Top your float with a maraschino cherry for added color and flavor.
๐ Use fresh lemons for the best citrus flavor.
๐ฅค Serve immediately to keep the soda fizzy and the ice cream creamy.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 float
- Calories: 452
- Sugar: 71 g
- Sodium: 68 mg
- Fat: 3 g
- Saturated Fat: 1 g
- Carbohydrates: 131 g
- Fiber: 24 g
- Protein: 10 g
- Cholesterol: 2 mg
