Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Lemon Lime Ice Cream Float 32.png

Lemon Lime Ice Cream Float

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

๐Ÿ‹ Lemon Lime Floats Recipe offers a refreshing blend of citrus and creamy soda, perfect for a cool and fizzy treat on warm days.
๐Ÿฅค Combining fresh lemon juice with lime soda and vanilla ice cream creates a delightful balance of tart and sweet flavors that everyone will love.

  • Total Time: 5 minutes
  • Yield: 4 servings

Ingredients

– 2 cups lime soda Acts as the fizzy base for that refreshing bubble

– 4 lemons Provides fresh juice for the tart citrus flavor

– 4 scoops vanilla ice cream Adds the creamy texture that balances the fizz

– 4 key lime slices Used for garnish to enhance visual appeal and taste

– 4 lemon slices Another garnish for added citrus aroma and freshness

Instructions

1-Cut and squeeze the lemons: to extract the juice, aiming for about 1/2 cup from 4 lemons.

2-Pour the lemon juice: into a jar and add 2 cups of lime soda, stirring gently to mix without losing the fizz.

3-Add a scoop of vanilla ice cream: into each of 4 glasses for that creamy base.

4-Pour the soda and lemon juice mixture: over the ice cream slowly to create a foamy top.

5-Garnish each float: with a key lime slice and a lemon slice for extra flair.

6-Serve immediately: to enjoy the perfect blend of creamy and bubbly textures total time is just 5 minutes!

Last Step:

Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.

Notes

๐Ÿ’ Top your float with a maraschino cherry for added color and flavor.
๐Ÿ‹ Use fresh lemons for the best citrus flavor.
๐Ÿฅค Serve immediately to keep the soda fizzy and the ice cream creamy.

  • Author: Brandi Oshea
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 float
  • Calories: 452
  • Sugar: 71 g
  • Sodium: 68 mg
  • Fat: 3 g
  • Saturated Fat: 1 g
  • Carbohydrates: 131 g
  • Fiber: 24 g
  • Protein: 10 g
  • Cholesterol: 2 mg