Orange Blossom Delight Balls
1-To make Orange Blossom Delight Balls you: To make Orange Blossom Delight Balls you have two options, for crushing the vanilla wafers into fine crumbs; either use a blender or a rolling pin.
2-In a bowl combine the crushed wafers,: In a bowl combine the crushed wafers, powdered sugar, orange juice concentrate, vanilla extract, softened butter and finely chopped nuts. Stir everything together until it is well mixed.
3-Take portions of the mixture: Take portions of the mixture. Shape them into 1-inch balls.
4-Next, roll each ball in sweetened coconut: Next, roll each ball in sweetened coconut flakes to ensure an even coating.
5-Place the formed balls on a tray: Place the formed balls on a tray or in a container. Refrigerate them until they become firm.
6-Once chilled and firm serve the Orange: Once chilled and firm serve the Orange Blossom Delight Balls. You’ll find that their taste improves more after they’ve been sitting for a while.

Homemade Vanilla Wafers (optional)
7-Preheat your oven to 400°F (200°C): Preheat your oven to 400°F (200°C).
8-In a mixing bowl, cream butter, sugar,: In a mixing bowl, cream butter, sugar, egg, milk and vanilla extract until combined.
9-Gradually mix in flour and baking powder: Gradually mix in flour and baking powder until thoroughly incorporated.
10-Shape the dough into 1-inch balls: Shape the dough into 1-inch balls. Place them on a baking sheet. Bake for 8 to 10 minutes or until golden, in color.
11-Allow the wafers to cool completely before: Allow the wafers to cool completely before using them in the Orange Blossom Delight Balls recipe.