Ingredients
– 1/2 cup mayonnaise
– 3 Tbsp lemon juice
– 3 Tbsp grated Parmesan cheese
– 2 tsp Dijon mustard
– 2 tsp Worcestershire sauce
– 1-2 cloves garlic, minced
– Salt and freshly ground black pepper, to taste
– 1/3 cup olive oil (added slowly while whisking)
– 4 large tortillas (or gluten-free alternatives)
– 4 cups shredded lettuce or spinach
– 1 large avocado, sliced or diced
– 1/4 cup fresh basil leaves
– 1/2 cup basil pesto
– 1 β 1 1/2 cups grilled chicken, cubed or shredded (use leftover or rotisserie chicken)
– 6 slices cooked bacon, crumbled
– 1/2 cup crumbled blue cheese or shredded cheddar (optional: feta or other cheese)
– Thinly sliced red onion, cucumber, or tomato, as desired (for optional add-ins)
Instructions
1-First, prepare the dressing: In a bowl, combine the mayonnaise, lemon juice, Parmesan, mustard, Worcestershire sauce, minced garlic, salt, and pepper. Whisk in the olive oil slowly until smooth for a creamy base.
2-Next, lay out your tortillas and layer on the dressed salad mixture, grilled chicken, crumbled bacon, and cheese for a flavorful filling.
3-Then, fold the sides in and cl roll tightly, like a burrito, to keep everything secure. If you want, drizzle a bit more dressing over the top before finishing.
4-Finally, lightly crisp the wraps in a skillet with a splash of olive oil, turning until golden, and serve right away.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
πΏ Use leftover rotisserie or grilled chicken to save time and boost flavor.
π₯ For extra crunch, add thinly sliced red onion, cucumber, or tomato to the wrap.
π₯ If you prefer a warm wrap, briefly crisp it in a skillet with a little olive oil before serving.
- Prep Time: 20 minutes
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Wrap
- Method: Noβcook (optional crisp)
- Cuisine: American
- Diet: Keto, GlutenβFree Option
Nutrition
- Serving Size: 1 wrap (β 200β―g)
- Calories: 792 kcal
