1- Getting started with this pumpkin mug cake is as simple as mixing a few items in a mug. First, gather all your ingredients and choose a microwave-safe mug to avoid any messes. Mix the flour, sugar, cinnamon, pumpkin pie spice, baking powder, and salt right in the mug for easy cleanup.

2- Next, stir in the milk, pumpkin puree, melted butter, and vanilla extract until everything is smooth. Don’t forget to scrape the bottom of the mug to get an even mix. If you like, fold in the chocolate chips at this stage for a fun twist.

3- Then, pop the mug into the microwave and heat for 70 to 90 seconds until the cake sets but stays a bit shiny on top. Let it rest and cool in the microwave for a few minutes before digging in. For a finishing touch, add a dollop of whipped cream to make it extra special.