1-Getting started with this Turkey Crescent Ring: First, preheat your oven to 375 degrees Fahrenheit to ensure even baking. In a medium bowl, mix together the turkey, spinach, cheese, and 1/2 cup of cranberry sauce to create the flavorful filling.

2-Next: unroll the dough from both cans and separate into 8 rectangles. Arrange these on an ungreased large cookie sheet in a ring shape, with the short sides overlapping to form a 5-inch circle in the center. Spoon the turkey filling onto the half of each rectangle closest to the center, making sure it’s evenly distributed.

3-Then: fold each dough rectangle over the filling and tuck it under the bottom layer to seal, keeping the filling enclosed but slightly visible through the top. Gently separate the dough perforations on top for a nice finish. Bake for 20 to 25 minutes, or until golden brown and fully cooked, then let it cool for 5 to 10 minutes before slicing.