Ingredients
– 1 cup full-fat Greek yogurt (plain or vanilla)
– 2 tablespoons honey, maple syrup, or orange juice
– 1/2 teaspoon vanilla extract
– 1/4 teaspoon ground cinnamon (optional)
– 1 teaspoon thinly sliced fresh mint (optional)
– Fresh fruit for serving
Instructions
1-First, combine the yogurt, sweetener, and vanilla extract in a bowl. For this recipe, that means mixing 1 cup of full-fat Greek yogurt with 2 tablespoons of honey, maple syrup, or orange juice, and 1/2 teaspoon of vanilla extract. Whisk until everything is fully blended for a smooth consistency.
2-Next, if you want to add extra flavor, stir in the optional ingredients like 1/4 teaspoon of ground cinnamon or 1 teaspoon of thinly sliced fresh mint. Once blended, chill the mixture in the refrigerator for 30 minutes to improve the texture and let the flavors meld.
3-Finally, serve it up with fresh fruit on the side for a refreshing snack that feels like a treat.
Last Step:
Please leave a rating and comment letting us know how you liked this recipe! This helps our business to thrive and continue providing free, high-quality recipes for you.Notes
๐ฏ Use full-fat Greek yogurt for a richer and creamier dip.
โ๏ธ Chilling the dip before serving improves texture and enhances flavor.
๐ฟ Fresh mint adds a refreshing note; adjust amount based on preference.
- Prep Time: 5 minutes
- Chill time: 30 minutes
- Category: Snack, Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free, Vegetarian
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70 calories
- Sugar: 8g
- Sodium: 30mg
- Fat: 3.5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
